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Over 28 years of experience in food and hotel industries
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Karen Preikschat with 29 years of experience in the food service and hotel industry is the key person behind this small catering service. Unique Occasions has held their business license since 1992 in Ontario, Canada. See Previous Events Menus "Silver Palm", our restaurant in the Caribbean, is located on North Caicos in Turks & Caicos Islands and serves breakfast, lunch, dinner and special occasions. Call us in Waterdown, Ontario or come visit us in the Islands ! |
More about Karen:
| EDUCATION | ||
| School of Hotel Administration CORNELL UNIVERSITY, Ithaca, New York Hospitality Management, HUMBER COLLEGE, Toronto, Ontario Certificates and Awards |
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| EXPERIENCE | ||
| 2004 – Present | SILVER PALM RESTAURANT North Caicos, Turks and Caicos Islands, B.W.I. (649)946-7113 POSITION: OWNER/MANAGER 60 Seats, international and local cuisine |
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| 1993-Present | UNIQUE OCCASIONS , Waterdown, Ontario POSITION: Owner Catering company 2 to 50 we bring the country to you |
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| 1981- 2008 | OCEAN BEACH HOTEL/CONDOMINIUM North Caicos, Turks and Caicos Islands, B.W.I. (649)946-7113 POSITION: MANAGER Karen was involved with the project for 27 years, for 25 years in charge of the Hotel/Restaurant/Bar facilities as well as the condominium side of the operation. |
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| 1981-1989 | For the curious, various other experience over the years includes: Manager: RIVERSIDE RESTAURANT , Toronto, Ontario Manager: REMYS RESTAURANT, Toronto, Ontario Manager: YUPPY'S CAFE (GOURMET), Burlington, Ontario Food Service: GRAHAM'S RESTAURANT , Burlington, Ontario Food Service & Office: ROYAL AIR FORCE CLUB, London, England Food Service & Bartending: MARCIANO'S PASTA CAFE, Waterdown, Ontario Food Service & Bartending: HIDDEN LAKE GOLF & COUNTRY CLUB, Burlington, Ontario Manager: WARREN RILL FOODS CONFEDERATION PARK, Hamilton, Ontario Food Service: CARLSBERG PAVILION, Toronto, Ontario |
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"Make it a Unique Occasion", Waterdown, Ontario 289-828-4046
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